Mini Chicken Salad Cups Snack

Mini Chicken Salad Cups Snack

Ingredients

  • 1.5 cups cooked chicken, shredded or diced small
  • 1/4 cup mayonnaise
  • 2 tablespoons celery, finely chopped
  • 2 tablespoons red onion, finely chopped
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 package (15 count) mini phyllo shells or small crackers
  • Optional: Grapes, halved or quartered, for sweetness
  • Optional: Chopped pecans or walnuts, for crunch

Step-by-Step

1. In a medium bowl, combine the shredded or diced cooked chicken, mayonnaise, celery, red onion, and parsley.

2. Add the Dijon mustard, salt, and pepper to the chicken mixture.

3. Gently stir all the ingredients together until well combined. Taste and adjust seasonings as needed.

4. If using grapes or nuts, gently fold them into the chicken salad mixture.

5. Carefully spoon the chicken salad mixture into the mini phyllo shells or arrange on top of small crackers.

6. Arrange the filled cups on a serving platter.

7. Serve immediately or chill for later. If chilling, assemble just before serving to prevent the phyllo shells from becoming soggy.

8. Garnish with a sprinkle of fresh parsley, if desired.

9. Enjoy your mini chicken salad cups!

Perfect for Parties & Snacking

Mini chicken salad cups are an ideal appetizer or snack.

They’re bite-sized, delicious, and easy to customize. Their versatility makes them a crowd-pleaser for any occasion.

H3: Why These Mini Bites Are a Hit

These little cups pack a flavor punch. The creamy chicken salad paired with the crisp phyllo shell is a textural delight.

They’re also incredibly convenient. Make the chicken salad ahead of time, then assemble just before serving.

H3: Elevate Your Party Platter

Forget boring appetizers. These mini chicken salad cups add a touch of elegance to any gathering.

Their small size makes them easy to eat. Guests can mingle and enjoy without needing a plate and fork.

H3: Customizing for Dietary Needs

Easily adapt this recipe to suit various dietary restrictions. Use gluten-free crackers or cucumber rounds instead of phyllo shells.

Replace mayonnaise with Greek yogurt for a lighter option. You can adjust ingredients to suit specific needs.

Variations & Creative Twists

Get creative with your mini chicken salad cups! There are countless ways to adapt this recipe to your taste.

Experiment with different flavors and textures to create unique variations.

H3: Spice Things Up

Add a pinch of cayenne pepper or a dash of hot sauce for a spicy kick. Chopped jalapenos can also add some heat.

Consider using smoked paprika in your chicken salad for a smoky flavor.

H3: Sweet & Savory Combinations

Incorporate fruits like dried cranberries, chopped apples, or mandarin oranges. These additions offer a delightful sweet and savory contrast.

A drizzle of honey or maple syrup can also enhance the sweetness.

H3: Mediterranean Inspiration

Add Kalamata olives, sun-dried tomatoes, and feta cheese for a Mediterranean twist.

A squeeze of lemon juice can brighten up the flavors. Fresh dill adds a refreshing herbal note.

Tips for the Best Chicken Salad

The key to amazing mini chicken salad cups is the quality of the chicken salad itself.

Here are some tips for making the best chicken salad every time.

H3: Choosing the Right Chicken

Use high-quality cooked chicken for the best flavor. Rotisserie chicken is a convenient and flavorful option.

Leftover grilled or baked chicken works perfectly. Avoid using canned chicken if possible, as it can be bland and watery.

H3: Achieving the Perfect Texture

Don’t overmix the chicken salad. Overmixing can make the mayonnaise greasy and the chicken mushy.

Gently stir the ingredients until just combined. Maintain some texture for a more enjoyable bite.

H3: Make Ahead Tips

You can prepare the chicken salad a day in advance. Store it in an airtight container in the refrigerator.

However, wait to fill the phyllo shells or crackers until just before serving. This prevents them from becoming soggy.

Serving Suggestions & Presentation

Presentation is key when serving mini chicken salad cups.

Arranging them artfully on a platter can elevate their appeal.

H3: Garnishing for Visual Appeal

Garnish the cups with a sprinkle of fresh parsley, chives, or paprika. A small sprig of dill or a thin slice of lemon adds a touch of elegance.

Consider using edible flowers for a pop of color.

H3: Pairing with Complementary Flavors

Serve the mini chicken salad cups with a variety of other appetizers. Cheese and crackers, fresh fruit, and vegetable sticks make great accompaniments.

Offer a selection of dips and sauces for added flavor.

H3: Serving Temperature Matters

Serve the mini chicken salad cups chilled or at room temperature. Avoid serving them warm, as the mayonnaise can become oily.

If serving outdoors, keep them in a cooler to maintain a cool temperature.

Health Benefits & Nutritional Information

While mini chicken salad cups are a delicious treat, it’s important to consider their nutritional content.

Here’s a breakdown of the potential health benefits and things to watch out for.

H3: Protein Powerhouse

Chicken is an excellent source of protein, which is essential for building and repairing tissues.

Protein helps keep you feeling full and satisfied, making these mini cups a satisfying snack.

H3: Watching the Fat Content

Mayonnaise is high in fat. Consider using light mayonnaise or Greek yogurt to reduce the fat content.

Be mindful of portion sizes to avoid overconsumption of unhealthy fats.

H3: Adding Nutritional Value

Increase the nutritional value by adding vegetables like bell peppers or cucumbers.

Nuts and seeds provide healthy fats and added fiber. Whole grain crackers offer more fiber than refined crackers.

FAQ

What can I use instead of phyllo shells?

You can use small crackers, cucumber slices, endive leaves, or even wonton wrappers baked into cups.

Can I make these ahead of time?

Yes, you can prepare the chicken salad a day in advance. Store it in the refrigerator. However, assemble the cups just before serving to prevent sogginess.

How long will chicken salad last in the fridge?

Chicken salad will last for 3-4 days in the refrigerator when stored in an airtight container.

Can I freeze chicken salad?

Freezing chicken salad is not recommended. The mayonnaise can separate and become watery when thawed.

What other ingredients can I add to chicken salad?

You can add grapes, apples, celery, onions, nuts, dried cranberries, pickles, or relish. Experiment to find your favorite combinations!

⏱️
15 mins Prep Time
🔥
Easy Difficulty
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Low Carb Health Focus

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